The Giant Korean@lemmy.worldM to Cooking @lemmy.worldEnglish · 7 months agoIce cream breadwww.allrecipes.comexternal-linkmessage-square12fedilinkarrow-up135arrow-down18file-text
arrow-up127arrow-down1external-linkIce cream breadwww.allrecipes.comThe Giant Korean@lemmy.worldM to Cooking @lemmy.worldEnglish · 7 months agomessage-square12fedilinkfile-text
minus-squareBearOfaTime@lemm.eelinkfedilinkarrow-up6arrow-down3·7 months agoBecause the writer doesn’t know how to bake, and needed some BS to generate activity on their website.
minus-squareseedotrun@lemmy.worldlinkfedilinkarrow-up2arrow-down1·7 months agoIt’s a simple tea bread - which is an extremely common baked good. Think banana bread
minus-squarePlease_Do_Not@lemm.eelinkfedilinkarrow-up4arrow-down1·7 months agoNo eggs, no tea soak, no dried fruit. How is it like a tea bread?
But why?
Has science gone too far?
Because the writer doesn’t know how to bake, and needed some BS to generate activity on their website.
It’s a simple tea bread - which is an extremely common baked good. Think banana bread
No eggs, no tea soak, no dried fruit. How is it like a tea bread?