• marx2k@lemmy.world
    link
    fedilink
    arrow-up
    1
    arrow-down
    1
    ·
    1 year ago

    Nah. If the service is great I’ll give 15% and that’s about it.

    If the service is anything less, no tip. Like why would I give extra beyond what my meal costs for no reason?

    • Goo_bubbs@lemmings.world
      link
      fedilink
      arrow-up
      1
      ·
      1 year ago
      1. 15% is low. So, what you’re saying is that you’re always a bad tipper.

      2. There are tons of factors that can make a good server give bad service. A kitchen that’s lagging behind, for example, is totally out of their control. Another table that demands a lot of attention can also throw off service. You’ve clearly never worked in a restaurant.

      3. Most people tip because they’re not heartless. I don’t think their reasoning applies to you.