I had lost hope with my electric cooking plates. The white circles where completely hidden under a layer of diamond-grade burn residue that no amount of scrubbing with chemicals could even begin to remove. I found this 3€ scrapping tool and it’s amazing !!! Sorry, but I don’t have the before picture, believe me after 6 years of usage, it was bad.

  • HerbalGamer@lemm.ee
    link
    fedilink
    English
    arrow-up
    41
    arrow-down
    4
    ·
    1 year ago

    If you clean the top after every use, then it’ll never get bad enough to need this thing.

    laughs neurodivergently

      • I_Fart_Glitter@lemmy.world
        link
        fedilink
        English
        arrow-up
        5
        arrow-down
        1
        ·
        1 year ago

        I don’t necessarily clean after every use, but I do clean before the next use. I don’t turn the stove on if it’s dirty, that will bake the mess in. I might dirty all four burners and then decide “can’t cook, stoves dirty,” until I’m up for wiping it down with a wet paper towel. I think of it as a dish, I might not clean it right away, but I’m certainly not going to eat off it again before cleaning it.

        • SokathHisEyesOpen@lemmy.ml
          link
          fedilink
          English
          arrow-up
          4
          ·
          1 year ago

          I don’t turn the stove on if it’s dirty, that will bake the mess in.

          Plus it’ll burn and stink, instead of smelling your good home cooking.