Tony's Chocolonely Global
tonyschocolonely.com
together we'll end exploitation in cocoa. Want to join us? With incredibly tasty chocolate we show the world chocolate can be made differently.

Supports shipping to:

  • Netherlands (no shipping required)
  • UK (no shipping required)
  • Germany
  • Austria
  • Norway (no shipping required)
  • Finland (no shipping required)
  • Belgium
  • Romania (no shipping required)

Non EU:

  • US (hawaii too)
  • Australia,
  • Puerto rico

Here’s their promise to never use forced labour for their cocoa.

There’s also the Tony’s open chain: a pledge by many companies (not just eu, also us) to use only ethically sourced cocoa. The companies are: here

  • Wooki@lemmy.world
    2·
    4 days ago

    Fair question! Europeans eating American chocolate when they have access to the best in the world is kind of bizarre

    • Microw@lemm.ee
      1·
      4 days ago

      It’s all African chocolate anyways. All cocoa used worldwide comes from West Africa.

      • Wooki@lemmy.world
        1·
        3 days ago

        I’m not sure how your point is relevant.

        It’s certainly not just raw cocoa, it’s so much more.

        • Microw@lemm.ee
          1·
          3 days ago

          I was just joking around ;)

          (But what one can say is that there is a problematic practice in that whole industry since they all ship cocoa to other continents to combine it with so much more stuff to make chocolate. I’d love to buy fully African-produced chocolate, but it simply doesn’t exist)