• will_a113@lemmy.ml
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    2 months ago

    Between this and the Bulletproof craze a few years ago we can almost get a whole breakfast in one cup!

  • sqw@lemmy.sdf.org
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    2 months ago

    thanks, enjoyed that. didnt know the recommended procedure was to stir up the egg and grounds before hot water becomes involved! makes a velvety texture i assume because it winds up having boiled egg in it (its like egg-drop soup with coffee in it 😄)

  • dumples@midwest.social
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    2 months ago

    I have been debating trying this for years. I might get a cup this year at the state fair just to try it out. Velvety is a great description

  • Akasazh@feddit.nl
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    2 months ago

    I had to check the date on this one. Was sure this was an April fools article. It was April 21st